Recipe: Yummy Bacon Wrapped Sriracha Pork Chops

March 12, 2021 arghy yansyah 0 Comments

Bacon Wrapped Sriracha Pork Chops.

Bacon Wrapped Sriracha Pork Chops most diverse and own mind flavor that unique. Some types of Bacon Wrapped Sriracha Pork Chops recipes are also enough simple to process and dont pick up long. Though not everyone likes Bacon Wrapped Sriracha Pork Chops food, nowadays some people are getting attached and like the various Bacon Wrapped Sriracha Pork Chops foods on hand. This can be seen than the number of restaurants that provide Bacon Wrapped Sriracha Pork Chops as one of the serving. You can cook Bacon Wrapped Sriracha Pork Chops using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Bacon Wrapped Sriracha Pork Chops

1. Prepare 3 of boneless pork chops; about 3/4 inch thick.
2. You need 3 slice of bacon.
3. Prepare 1 1/4 tbsp of dried sriracha.
4. Prepare 2 tsp of paprika.
5. It's 2 tsp of garlic powder.
6. You need 2 tsp of onion powder.
7. Prepare 1 tsp of ground coriander.
8. You need 1 tsp of dried minced onions.
9. Prepare 1 of large pinch kosher salt and black pepper.
10. Prepare 1 of vegetable oil; as needed.

Bacon Wrapped Sriracha Pork Chops step by step

1. Cover chops with enough oil to coat. Season..
2. Wrap each chop with 1 slice of bacon. Secure bacon with a tooth pick..
3. Bake at 300° for approximately 30 minutes or until pork reaches desired doneness and bacon is crispy..
4. Variations; Ground white pepper, onions, shallots, jalapeños, celery seed, lemongrass, lime, basil, brown sugar, cayenne, crushed pepper flakes, parsely, cilantro, scallions, leeks, chives, ramps, caramelized onions, rice vinegar, mirin, sesame oil, ginger, roasted ground ginger, lemon, horseradish, applewood, dried ranch, dried onion soup mix, beef, pork, chicken, fish, shrimp, soy, worchestershire, flavored/smoked bacon,.

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