Recipe: Tasty Lemon and Peach Brandy Sauce
Lemon and Peach Brandy Sauce.
Lemon and Peach Brandy Sauce most diverse and own ideal sense that unique. Several types of Lemon and Peach Brandy Sauce recipes are also sufficient simple to process and do not take long. Although not everybody likes Lemon and Peach Brandy Sauce food, currently few people are get attached and like the sundry Lemon and Peach Brandy Sauce foods available. This could be visible from the number of restaurants that supply Lemon and Peach Brandy Sauce as one of the serving. You can have Lemon and Peach Brandy Sauce using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Lemon and Peach Brandy Sauce
- It's 1 cup of sugar.
- You need 1 cup of lemon juice.
- Prepare 1 cup of water.
- Prepare 2 tablespoons of honey.
- Prepare 2 tablespoons of butter.
- You need 1 tablespoons of parsley.
- It's 1/3 cup of all purpose flour.
- Prepare 1/3 cup of peach brandy.
- It's To taste of pink Himalayan salt.
Lemon and Peach Brandy Sauce instructions
- Add butter and sugar to a hot pan. Pour in the lemon juice and water. Add the parsley. Simmer till sugar is dissolved..
- Mix the flour and brandy together..
- Stir the lemon juice mixture pouring the brandy flour mixture. Now whisking vigorously, no lumps, to thicken the sauce about 8-10 minutes. Serve with chicken, pork, or fish. I served with haddock nuggets. I hope you enjoy..
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